Mung Bean Powder / பச்சைப்பயிறு பொடி
₹50.00 – ₹250.00
Botanical Name: Vigna radiata (Seed)
Tamil Name: பச்சைப்பயிறு பொடி / Pachchaipayiru Podi
Malayalam Name: കട്ട് ഉളുണ്ട് / Kattu Uluntu
Telugu Name: పెసులు / Pesulu
Hindi Name: बन उरद / मूंग दाल / Ban Urad / Moong Dal
Description:
The mung bean (Vigna radiata) is one of the most important short-season, summer-cultivated legumes. The seeds and sprouts are excellent sources of antioxidants in China, India, Bangladesh, and Southeast Asia. It has been known to be an excellent source of protein, dietary fiber, minerals, vitamins, and significant amounts of bioactive compounds, including polyphenols, polysaccharides, and peptides. Hence, it becoming a popular functional food in promoting good health. The mung bean has been documented to ameliorate hyperglycemia, hyperlipemia, and hypertension, and prevent cancer and melanogenesis, as well as possess hepatoprotective and immunomodulatory activities.
External Uses: It also used to externally for head bath.
External Usage: While bathing have to take 2 teaspoon powder mix with water then apply to hair and whole body then bath.
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Additional information
Additional information
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